How to Carve a Pumpkin: Jack-o'-Lantern Ideas The Home Depot



And shoppers start buying fresh decorative winter produce, such as pumpkins andturban squash, in the hot, sultry days of late summer. Fruit flies will also flock to carved pumpkins and speed up the rotting process. The first step in selecting the perfect gourd is to choose a carving pumpkin rather than a pie pumpkin. Carving pumpkins are larger with thinner skin and have less "guts" on the inside.

Cut/scrape the stringy guts off the inside of your lid , and set it aside. Today’s jack-o’-lanterns may still sport scary faces, but they are more likely to be put out for fun or to welcome costumed trick-or-treaters than as an effort to scare evil spirits away. There’s also a dangerous version of ajack-o’-lantern. A poisonous luminescent orange fungus, Omphalotus olearius, is commonly known as the jack-o’-lantern mushroom! Found in woodland areas of Europe, this glowing growth clusters at the base of decomposing hardwood tree stumps. While the mushroom won’t produce a strong enough glow to power your next hollowed-out gourd, it is a great conversation starter at your next jack-o’-lantern carving party.

This article was co-authored by Amy Guerrero and by wikiHow staff writer, Hunter Rising. Amy Guerrero is an Arts and Crafts Specialist and the Owner of Sunshine Craft Co., a crafting studio based in Phoenix, Arizona. Amy specializes in macrame, DIY crafting, and teaching fiber arts. She offers monthly in-person and online workshops along with having developed a range of DIY craft kits for at-home projects. Amy holds a BS in Industrial Design from Philadelphia University.

Draw the proposed cut on the skin with a felt tip marker. I recommend drawing the opening on the bottom of the pumpkin. First clean the seeds you collected by removing all the large bits of pulp with your fingers. In hot weather, storing your jack-o’-lantern in the refrigerator when not displaying it is a great way to extend its life, if you have room. A pumpkin with an intact skin will stay fresh and good for many months.

Now, have one of the children start separating the seeds from the glop. Scoop out the stringy pulp and seeds with your hands or a long-handled spoon, placing the seeds in one bowl and the pulp in another one for the chickens KrazyKidz or the compost pile. You may need to gently pry it out by inserting your sturdy knife (or a sturdy butter knife, if you’ve been cutting with a small saw) under one edge.

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